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Sugared & Spiced

A pâtissière, eating around the world

Category: Features

2019/07/042019/07/05

[Bali 峇里島] Api Jiwa at Capella Ubud

Categories bali, Features

On this first night at Capella Ubud, we got to try Api Jiwa, which turned out to be by far the most impressive resort restaurant I’ve eaten at.

2019/07/032019/07/05

[Bali 峇里島] Capella Ubud – Day 1

Categories bali, Features

We arrived at Capella Ubud around 3:30pm in the afternoon, when the sunlight was just turning soft, casting a beautiful glow on everything it reaches…

2018/10/102019/07/04

[Tokyo 東京] Kioicho Mitani 紀尾井町 三谷

Categories Features, tokyo
[Tokyo 東京] Kioicho Mitani 紀尾井町 三谷

Sister restaurant of the legendary Yotsuya Mitani. Top notch sushi and more.

2018/09/272019/07/04

[Tokyo 東京] Yakumo Saryo 八雲茶寮

Categories Features, tokyo
[Tokyo 東京] Yakumo Saryo 八雲茶寮

A quiet Japanese-style breakfast at one of my favorite spaces in Tokyo.

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[about 關於]

  • About Me

[paris 巴黎]

  • restaurants 餐廳
  • pastry shops 甜點
  • cafés / tearooms 咖啡/茶
  • pastry school diary 甜點學校日記
  • pastry kitchen diary 甜點廚房日記

[shanghai 上海]

  • restaurants 餐廳
  • coffee / desserts / cocktails 咖啡/甜點/調酒
  • afternoon tea guide 下午茶
  • hotel & spa guide 酒店/水療

[taipei 台北]

  • restaurants 餐廳
  • cafe guide 咖啡指南

[travels 旅行]

  • GREATER CHINA 大中華區
    • beijing 北京
    • chengdu 成都
    • hangzhou 杭州
    • hong kong 香港
    • taipei 台北
  • ASIA PACIFIC 亞太
    • tokyo 東京
    • kyoto 京都
    • seoul 首爾
    • bali 峇里島
    • bangkok 曼谷
    • phuket 普吉島
    • sydney 雪梨
    • melbourne 墨爾本
  • EUROPE 歐洲
    • amsterdam 阿姆斯特丹
    • barcelona 巴塞隆納
    • berlin 柏林
    • brussels, bruges, ghent 比利時
    • budapest 布達佩斯
    • croatia + slovenia 克羅埃西亞 + 斯洛維尼亞
    • france 法國
    • greece 希臘
    • italy 義大利
    • london 倫敦
    • portugal 葡萄牙
    • prague 布拉格
    • vienna 維也納
    • stockholm 斯德哥爾摩

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