I’ve always loved Royce’s 生チョコレート(Nama Chocolate). Their Fruit Bar Chocolate, however, is a first for me.
The packaging is beautiful and thoughtful, very Japanese.
So what is it? White chocolate flavored with strawberry powder, then made crispy and chewy with almond puffs, dried mango and cranberry bits, then infused with a hint of banana.
Royce Fruit Bar Chocolate looked better than it tasted – but that might be because I’m not a fan of white chocolate. For those interested, the price is 10 bars for ¥693 or 18 bars for ¥1,155. Click here to see their full product selection.