[Melbourne] Hobba Coffee & Kitchen

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Hobba Coffee & Kitchen

Add: 428 Malvern Road, Prahran
Tel: (03) 9510 8336
Hours: [Mon-Sat] 7am~5pm [Sun] 8am~5pm
Webiste: hobba.com.au/Hobba
Price: 15~25 AUD/meal
Visited on: 2012-04

Through a string of serendipitous events, we arrived at the doorsteps of Hobba Coffee & Kitchen on a sunny late morning. We took a quick glance at this cafe, housed in a huge converted garage with an open-air design, lofty ceilings, bare bricks, and exposed wooden beams, and decided that this is a place to stay. As we eased ourselves into one of the wooden booths, I took note of its laid-back atmosphere, brought alive by friendly waitstaff and Melbourne’s early Autumn breeze. What’s on the brunch menu? Simple, comforting dishes made with fresh, local produce from “the most accomplished people in the industry”. Perfect, just what we were in the mood for.

First, flat white (3.80 AUD), latte (3.80 AUD), espresso (3.50 AUD), so smooth and aromatic, I was starting to think that it’s impossible to get a bad cup of coffee in Melbourne.

Here’s a friend’s fried egg, bubble & squeak, farmhouse slab bacon, roast tomato, brown butter hollandaise (16.50 AUD). What is “bubble & squeak”, you may ask? This traditional English dish, named after the sound made whilst cooking, is a mix of mashed potatoes and chopped cabbages (though carrots, peas, brussels sprouts or other vegetables can also be added), shallow-fried in a pan until browned at the sides. It’s that yellow thing is the second picture below, and it’s delicious. I was also very in love with the brown butter hollandaise, its creamy texture and nutty aroma made it a heavenly match with the crusty bread.

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[Melbourne] The Cullen

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The Cullen

Add: 164 Commercial Road  Prahran VIC 3181, Australia
Tel: (03) 9098 1555
Website: www.artserieshotels.com.au/cullen
Visited on: 2012-04

In Melbourne’s quirky and bohemian Prahan neighborhood sits The Cullen, a daring and unique hotel named after one of Australia’s most collected contemporary artists, Adam Cullen. From the architecture to the interior design of individual rooms, each part of the hotel has been influenced by Cullen’s famously controversial artwork. Its motto? Live fearlessly.

Here are the reception and foyer areas, both featuring some of Cullen’s original pieces. Upon checking-in, I was given a map that outlines some fun shops and restaurants in Prahan, which is a really fun neighborhood to explore. Just diagonal across from The Cullen is the vibrant Prahan Market (where Market Lane Coffee is), and Chapel Street (great for food and shopping) is only a few minutes away. Very charming.

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[Melbourne] Market Lane Coffee

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Market Lane Coffee

Add*: Shop 13, Prahran Market/163 Commercial Road  South Yarra VIC 3141, Australia
Tel: (03)9804 7434
Hours: 7/8am~4/5pm (depends on the day)
Website: www.marketlane.com.au
Price: 3.50~5.00AUD/coffee
Visited on: 2012-04

At Market Lane Coffee, there’s no skim milk, no decaf, and no tea (or hot chocolate or anything resembling a frappuccino for that matter). They only do one thing – coffee – and they do it well. Delicious, high-quality coffee are seasonally sourced, freshly roasted, and meticulously brewed here, and if you are interested in learning, the baristas will generously share stories on where the beans come from and how their journeys have influenced their taste. But really, even if you are not a coffee aficionado, you will like Market Lane Coffee for its bright, airy, ever so pleasant interior. This is a place to linger.

*Second location at Queen Victoria Market

To help you order, here’s a coffee diagram. Espresso or pour over? Lighter body or bigger body? Strong or smooth? No milk, dash of milk, 1/3 milk, or mostly milk? Simple enough :)

Market Lane Coffee only serves coffee that is in season, and the offerings change throughout the year to reflect that. Here’s a cup of flat white and a latte (both 4.00AUD) brewed from Rwanda Musasa beans, recommended to us by the coffee barista. Admittedly, I’m not so gifted in discerning coffee flavors, but this is what Rwanda Musasa beans should taste like: buttery mouthful with tropical fruits and notes of cherry and peach!

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[Melbourne] Friends of Mine

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Friends of Mine

Add: 506 Swan St, Richmond, Melbourne, VIC 3121
Tel: (03) 9428 7516
Hours: 8am~4pm
Website: www.friendsofmine.com.au
Price: 15~30AUD/meal
Visited on: 2012-04

Friends of Mine is bright and sunny like Van Gogh’s sunflowers. Nothing describes this breakfast and lunch cafe better than what’s written on its own website (which, by the way, has the lovely Java Jive as its background music so don’t forget to turn on your speakers): A place to meet, ponder over a glass of wine, read a great book, get your daily fix of caffeine, laugh with friends, devour a perfect hangover breaky, celebrate with a bottle of bubbles, sing songs if you want…or a place to just kick back and just “be”.

The decor is lovely, a mix of raw bricks, concrete floor, chalkboards, and industrial lighting. I perched on a cheery yellow stool by a large window pane, feeling sunnier than ever.

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[Melbourne] Max Brenner

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Max Brenner

Add*: Shop OE5, Central Shopping Centre, 300 La Trobe Street, Melbourne VIC 3000
Tel: (03) 9662 4442
Hours: [Mon-Thu] 8am~10pm [Fri-Sat] 10am~12pm [Sun] 10am~10pm
Price: [drinks] 5.00~8.20AUD [desserts] 6.50~19.00AUD
Website: www.maxbrenner.com.au
Visited on: 2012-04

I’m actually not too crazy about chocolates and chocolate desserts (gasp, did I really just admit that?), but I still found myself standing at a Max Brenner boutique and utterly disoriented about what to order…Waffles drizzled with pure chocolate? Chocolate mountain cupcake? Chocolate pizza with a crunch? Chocolate souffle? Dreamy chocolate cloud? My gosh, life is tough.

*Various locations available. Check website for details.

But first, here’s a short blurb on Max Brenner. This popular chocolate boutique chain was founded in Israel (yes, Israel, not the U.S. and not Australia) in 1996 and now has stores in Israel, the U.S., Australia, Singapore, and the Philippines. What you can expect to find here: a wide range of chocolates, chocolate beverages, chocolate desserts, and other chocolate-related items – all in a warm interior colored in…chocolate.

At the recommendation of the staff, we ordered a Tutti-Frutti Waffle (14.00AUD/one, 18.50AUD/two) to share. What it is: warm belgian waffles drizzled with pure melted chocolate, served with ice-cream (choice of chocolate or vanilla), fresh strawberries, and bananas…a combination that’s hard to disappoint. Though the waffles were not as good as the ones I had in Seoul, they were satisfying and I imagine quite irresistible for those with a chocolate craving.

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[Melbourne] Coconut House 馬來大排擋

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Coconut House 馬來大排擋

Add: 449 Elizabeth St, Melbourne, VIC 3000
Tel: (03) 9329 6401
Hours: 11am~9:30pm
Price: 10~15 AUD/person
Visited on: 2012-04

My first meal in Melbourne, curiously, was Malaysian food. A local friend asked whether I’d like to try Coconut House (馬來大排擋), apparently the best Malaysian/Singaporean restaurant in Melbourne, and I thought…why not?

As it was still early for dinner, we were seated right away, though I heard this popular restaurant is usually very packed during prime hours. What we had: Traditional Curry Laksa (8.60AUD), Hainanese Chicken Rice (7.60AUD), and Hot Teh Tarik (milk tea, 2.90AUD). I quite liked the laksa, a fiery coconut-based curry soup laden with bean curd puffs, fish sticks, eggplant, bean sprouts, seafood, vermicelli, and a thick egg noodle. This bowl is super rich and intense, so I recommend sharing this among two people and order something else on the side.

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[Melbourne] The Hatton

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The Hatton

Address: 65 Park Street  South Yarra VIC 3141, Australia
Tel: (03) 9868 4800
Website: www.hatton.com.au
Price: [standard] 214 AUD [superior] 240 AUD [suite] 350 AUD
Visited on: 2012-04

For those who, like myself, prefer smaller boutique hotels over large hotel chains, The Hatton would be an excellent choice for lodging when traveling in Melbourne. This 20-room hotel, located in the pleasant South Yarra neighborhood away from the hustle and bustle of the city center (but easily accessible via tram), is uniquely charming. A renovation in 2000 restored the 1902 building to its original splendor while adding contemporary comfort and style: High ceilings, wide corridors, windows to let in natural light, and exquisite decors throughout the establishment…This is a truly stylish retreat.

I checked in at the front lounge, a bright and airy space that also double functions as a breakfast room and cafe. Magazines, newspapers, and an iPad are available for guests to use, plus complimentary wireless! This is apparently quite rare in Australia and I really, really appreciated it.

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