![[Hong Kong] Caprice](https://www.sugarednspiced.com/wp-content/uploads/2011/12/R0035219.jpg)
Like my FACEBOOK PAGE or follow me on TWITTER / 微博!
Caprice
Address: 6F Four Seasons Hotel, 8 Finance Street, Central, Hong Kong
Tel: (852) 3196-8888
Hours: 12:00pm~2:30pm, 6:00pm~10:30pm
Website: www.fourseasons.com/hongkong/dining/caprice/
Prices: [lunch] 460~520HKD + 10%/set, [dinner] 1000+ HKD
Visited on: 2011-12-23
Caprice barely needs an introduction. The only French restaurant in Hong Kong with three Michelin stars, Caprice is led by Chef Vincent Thierry (ex-Le Cinq of Four Seasons Hôtel George V, Paris), who orchestrates a contemporary French menu around seasonal and imported ingredients, many air-flown in from France. All these takes place in surroundings of opulent gold, custom-made Swarovski crystal chandeliers, floor-to-ceiling windows, a spectacular vista of the Victoria Harbour, and a chandeliered open-kitchen as the focal point. Even the air smells elegant.
Caprice
Swarovski chandelier
Open kitchen
It is also worth mentioning that the maître d’, pastry chef and sommelier all have Le Cinq on their résumés. An impressive lineup, for sure.
Plating
