[Paris] Angelina

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Angelina

Add: 226 Rue de Rivoli, 75001 Paris*
Tel: +33 1 42 60 82 00
Hours: [Mon-Fri] 7:30am~7pm [Sat-Sun] 8:30am~7pm
Website: www.angelina-paris.fr
Price: €7~8.50/pastry (dine-in price)
Tasted on: Feb 2013

Angelina is one of those places which I know I probably wouldn’t like, but have to go at least once anyway just because it’s such a big name. And so I did. I went, I lined up (there is a perpetual line out its door), I had a jug of their famous hot chocolate and an equally famous mont blanc (plus a few other pastries), and I confirmed my pre-judgement. I won’t be back again.

*Multiple locations available in Paris, check website for detail.

That’s not to say that Angelina is a horrible, horrible place. Its pastry display, for example, is quite bright and lovely…

It certainly is difficult to ignore the imposing army of mont blanc that lines the window. I wonder how many of these they sell each day.

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[Paris] Jacques Genin

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Jacques Genin

Add: 133 rue de Turenne 75003 Paris
Tel: +33 (0)1 45 77 29 01
Hours: Tue-Sun 11am~7pm (8pm on Sat, closed on Mon)
Website: jacquesgenin.fr
Price: [desserts] €6.50~13.00 [drinks] €4.50~11.00
Visited on: Mar 2013

BREAKING NEWS: Jacques Genin has started selling pastries in his boutique again!

Here’s the back story. In Jan 2013, Genin put out a note saying that he is discontinuing his line of pastries so as to focus on his original passion – chocolate. (A more accurate reason is actually that Genin was experiencing some personnel issue in the kitchen due to his eccentric management style, but that’s a gossip we will save for another time.) In any case, this was an unfortunate and heart-breaking news to hear. Sure, the man is first and foremost an outstanding chocolatier – his factory supplies chocolates, caramels, and petits fours to more than 200 top French hotels and restaurants including Plaza Athénée, Hôtel de Crillon, and Le Meurice – but his beautiful pastries are also some of the best one can find in Paris. So when rumor has it that Genin’s boutique has re-started selling some pastries, I flocked over to verify whether this is true…and happily, YES.

Chocolates, caramels, and pâtes des fruits, all impeccably arranged in jewelry box-like display cases.

The pastries are no longer on display (the below picture was taken last year) and are available for dine in only, for now. Large size pastry (e.g. tarte au citron for 6 pax) can be pre-ordered in advance for take-out.

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[Paris] Tasse de Chocolat by Maison du Chocolat

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Maison du Chocolat

Add: 19 Rue de Sèvres, 75006 Paris*
Tel: 01 45 44 20 40
Hours: [Mon-Sat] 10am~7:30pm [Sun] 10am~1pm
Website: www.lamaisonduchocolat.com
Price: tasse de chocolat €13
Visited on: 2012/10

On a miserably cold and wet day in Paris, a friend and I trekked through the rain to Maison du Chocolat for some intense chocolate therapy. On days like this, there’s not much better than a cup of freshly boiled hot chocolate in the comfort of one’s bed!

*Various boutiques available, check website for full listing.

The small boutique on Rue de Sèvres displays rows and rows of beautiful chocolates and related desserts, but on this particular day there was only one thing on our mind – la tasse de chocolat.

So here it is, la tasse de chocolat (€13), a tube of dark chocolate pearls that make an intense chocolate drink to be enjoyed hot or cold.

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