關於巴黎、關於甜點、關於工作、關於生活 – part 1

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關於巴黎、關於甜點、關於工作、關於生活 – part 1

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(Sorry, this post is in Chinese only! Hopefully I will get around to translating it sometime in the future…:)

花了點時間整理出2012年8月至2015年9月，在巴黎那三年多的微博 (id: sugared_n_spiced)。從原本打算小住，到因爲瘋狂愛上甜點所以年複一年地留下，這些精選出的小小里程碑和碎碎念記錄了有關我對于巴黎、甜點、工作、和生活的感想。回頭去看，都是一步一腳印。

– Prélude –

2012-8-3

Sugared & Spiced 要搬家去巴黎，月底就走。

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2012-8-16

“Twenty years from now, you will be more disappointed by the things you didn’t do than by the ones that you did. So throw off the bowlines. Sail away from the safe harbor. Catch the trade winds in your sails. Explore. Dream. Discover.”

– Mark Twain

2012-8-19

看完江口洋介和蒼井優主演的 “街角洋果子店”，感想 1：好吃的甜點的確能感動人心。感想 2：成爲甜點師傅的修業之路真是步步艱辛呀。

2012-8-22

收到朋友送的 Moleskine 巴黎城市筆記本。再過三天就要離開上海前往巴黎，一年的甜點學習生活即將展開，心情興奮之余，不免有些忐忑。

moleskine

2012-8-27

前往巴黎。

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– Paris, Enchantée –

2012-9-2

今天在家附近的周日市集買了我到巴黎後的第一根法棍麵包，莫名的成就感…

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[Taipei] Diary

Categories taipei
[Taipei] Diary

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Diary

Address: 53 Dong Feng Street, Taipei / 台北市東豐街53號
Tel: (02) 2706 3553
Hours: 3:30pm~1:00am
Price: 600~1,000 NTD/person
Visited on: 2012-01-28

There is no signage outside of Diary, but the warm glow that exudes from its floor-to-ceiling glass storefront easily attract passerby. Walk in, and the buzz instantly envelopes you. It’s a stylish place filled with good-looking people having a very good time. They are sipping beautiful cocktails and nibbling off a menu that offers a snapshot of what young people in Taipei crave right now. The decor is industrial chic, with exposed concrete walls and roof beams, softened by the warmths of antique wooden tables and subdued lighting. Open kitchen, but of course.

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