Bangkok travel blog | Sugared & Spiced

2015/03/182015/08/05

[Bangkok] Day 4

Last day in Bangkok started with lunch at Nara. Consistently chosen as one of the “Best Restaurants” in Thailand by Tatler Magazine, Nara serves authentic Thai cuisine in a comfortable ambience with smooth service. The higher prices have caused its dishes to be labelled as “posh versions of Thai street food for the rich”, and it’s true that the clientele seems to be modern urbanite, expatriates, and tourists. That said, the food was delicious, and if you are looking for that in a nice setting, Nara would be an ideal choice.

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After lunch, we dropped by the Erawan Shrine, which houses a statue of Phra Phrom, the Thai representation of the Hindu creation god Brahma. The status itself was covered up for renovation during my visit, but that doesn’t stop people from worshipping it from across the shroud.

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A quick stopover to Paris Mikki, just opened at the end of 2014 and apparently the best French patisserie in Bangkok. We tried a mille feuille and mango passionfruit chou, both nicely put together.

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Followed by coffee at Kuppa, one of Thailand’s finest coffee distributors and a very pleasant place to spend the afternoon. Other than the coffee, Kuppa’s cake display also looked quite tempting and I would’ve tried some if we hadn’t just came from another pastry shop…

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2015/03/172015/08/05

[Bangkok] Day 3

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Day 3 in Bangkok, non-stop eating and drinking started with lunch at Supanniga Eating Room (which was mediocre so no photos here), followed by coffee at the stylish Boyy Cafe (address at the bottom of this post). Opened by handbag designers Wannasiri “Boy” Kongman and Jesse Dorsey and located right downstairs of their boutique, Boyy Cafe offers coffee and apparently some pretty good dishes, though I didn’t try any savories this time. Large windows backed by shades of green, cute patterned floor tiles, pretty fabric wall panel, and industrial caged lighting. It’s a chic place.

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2015/03/162015/08/05

[Bangkok] Day 2

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Day 2 in Bangkok, woke up early for coffee and breakfast at Rocket Coffeebar (address at the bottom of this post). This popular cafe now has three branches in Bangkok, and I went to the original one on Sathorn Soi 12 as it is conveniently located at a 10-minute walking distance from where I was staying. Time-pressed, I simply ordered an ice latte with cinnamon bun, though friends have told me that the egg dishes here are real hits.

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I’m not really big on visiting tourist attractions, but I figured I shouldn’t leave Bangkok without taking a look at the Grand Palace. This complex was the official residence of the Kings of Siam (and later Thailand) from 1782 to 1925, and though the present monarch currently resides at Chitralada Palace, the Grand Palace is still used for official events. This is one of the most popular tourist attractions in Thailand, so expect huge crowds even early in the morning. Still, it’s worth the visit.

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2015/03/152015/08/05

[Bangkok] Day 1

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First day in Bangkok, greeted by the city’s notorious traffic. Tip: in times like this, it’s much easier to take the BTS sky train system.

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First meal, lunch at Kalpapruek. Apparently everyone in Bangkok knows this institution and has been there at least once in their life. What we ordered: beef salad, green curry, stir-fried morning glory, fish cakes, beef with basil, and of course, thai iced tea. Delicious food, affordable prices, pleasant setting, highly recommended. See address at the bottom of this post.